Complex & aromatic
Ethiopian coffees are known for their complexity, vibrant acidity and distinctive fruit and floral character. The country's extraordinary coffee biodiversity brings elegance and depth to the cup.
ETHIOPIA × BRAZIL
About Our Blend
Two origins. One rich, creamy signature espresso.
Smooth & balanced
Brazilian coffee brings a smooth flavour, pleasant aroma and mild-to-medium body—creating the rounded foundation that balances our signature blend.
EROPA CREMA
Our Signature Creation
Our Ethiopian and Brazilian coffee blend delivers a rich, creamy cup with smooth nutty notes, velvety chocolate tones and a subtle bittersweet finish.
Roasted in Montréal by master roasters using traditional Italian methods.
SHOP EROPA CREMA →RICHCREAMYNUTTYCHOCOLATE